Xylanase

DEFINITION

Xylanase, a kind of enzyme which degrades the linear polysaccharide beta-1,4-xylan into xylose, contains endoβ- Xylanase, exteriorβ- Xylanase and xylo-disaccharide glycosidase.

     FUNCTIONS

  ◆  Decrease the viscosity of chyme in gastrointestinal tract and stimulate the digestion and absorption of nutritional substances.

  ◆  Release nutritional elements and improve the availability of feedstuff.

  ◆  Ameliorate the micro-ecosystem in gastrointestinal tract.

    ACTION MECHANISM

  ■  Facilitate the flowability of endo-digestive enzyme as a result of limiting the viscosity of chyme in gastrointestinal tract. 

  ■  Strengthen the activity of endo-digestive enzyme and stimulate the digestion and absorption of nutrients.

  ■  Resist against the growth of anaerobe and reduce the incidence of intestinal canal diseases.

    FEATURES

   ●  GRANULAR XYLANASE: Granular xylanase can decrease the consumption of the xylanase dust and electrostatic adsorption, and is convenient to be used. Furthermore, with even granules, good-looking shape, fine flowability and high activity, it can be mixed with complete feed evenly, and guarantees the perfect effect.

  ●  LIQUID XYLANASE:  Liquid Xylanase is developed for granular or puffing feeds, which can degrade the activity of Xylanase in the high-temperature process of production. Liquid xylanase is sprayed onto granular feeds so as to avoid the loss caused by high temperature with low production cost.

    USAGE AND DOSAGE

       PACKAGE

    25 kg /bag or 500 l/barrel

      STORAGE AND SHELF LIFE

    Minimum of 12 months from date of production when keep in a dry, well ventilated and cool place with packaging unopened.

  ■  Break the solid structure of cell wall by means of degrading xylan.