Edible Oil

Our oils are converted from fresh-harvested top-grade Peruvian raw material into the world’s finest gourmet oils Technical characteristics: - Convenient packaging of 250 ml bottles for retail and 200 lt drums in bulk - Due quality certification - Equipment & production capacity: ~100 000 lts at newest Alfa Laval’s centrifuge Suggested use: - An ingredient to Gourmet & Health cuisine: salads, fish & meat steaks, etc. - A raw material in production of Mayonnaises, Sauces, Desserts, etc. - A healthy oil for frying and stewing. No carcinogens produced due to high burning point of up to 250 degrees Celsius (avocado oil)