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- Member Type:
- Post Date: Aug 7, 2009
- Validity Date: Jan 30, 2010
- Category: Agriculture » Fungus & Mushroom
ADVANTAGE OF FROZEN-DRIED PRODUCTS 1. Retains original characteristics of the product, including: color form size taste texture and nutrients. 2. Reconstitutes to original state when placed in water. 3. Shelf stable at room temperature - cold storage not required. 4. The weight of the freeze-dried products is reduced by 70 to 90 percent, with no change in volume. 5. The product is light weight and easy to handle Shipping costs are reduced because of the light weight and lack of refrigeration. 6. Low water activity virtually eliminates microbiological concerns. 7. Offers highest quality in a dry product compared to other drying method. We use frozen-dried technology to process mushrooms. Our products own the advantages the above mentioned, and we can afford the competitive price. Please don’t hesitate to contact us. Xiamen Guangyun Foodstuff CO.,LTD Add: 4FL,368Heshan RD Huli District Xiamen China
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Company Name:
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Contact Person:Michael YOU
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Country:China [CN]
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Comapny Address:4FL,368Heshan RD,Huli District
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