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Home » For Buyers » Selling Leads » Agriculture » Frozen & Dried Food
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Description

The garlic flake produced by our Company is processed scientifically by selecting the superior Yongnian white garlic planted in the non-polluted vegetable planting with shelling, slicing, washing, drying and picking, etc. With the features of bright color, even slice, non-impurity and long quality guarantee, the flake is applicable to the production of flavoring, nutritious food and medicine. It can be classified as two kinds of specification like 1 mm ~1.5 mm,1.5 mm~3 mm by different thickness and three kinds of grade like Grade I, Grade II and Feed Grade according to the quality, moreover, the packaging shall be determined according to clients’ demand.

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